Eating Out : Useful Tips Toasting When Bulgarians make a toast, they say ‘Na’zdrave’ literally meaning ‘bless you’. Whilst touching glasses with your companions, it is also very important to make direct eye content too.     Tipping When it comes to tipping there is no set percentage; as always it should reflect the level of service you have received. Bulgarians say that you should allow your heart to decide what amount to give. Should you choose to leave a 10% tip as is standard in Europe, you are sure to make your waiter smile. Useful Language Most restaurants and Mehanas will be completely geared up to serving British people, with staff speaking English and menus written in English. However, why not try out some Bulgarian, the staff will really appreciate your effort, however bad your accent! A table for one / two / three, please Masa za e’din / dvama / trima, molya Wine list Lista s vi’na Cheers Na’zdrave What do you recommend? Kak’vo shte prepo’rachate? The bill, please Smetkata, molya Thank you Merci Lager Svetla Juice Sok